@manonlagreve

ad🌳RECIPE🌳 The Art of Tarte Tatin to celebrate @Le Creuset UK new collection - Forêt. A deep green inspired by the forest and the richness of the earth, fitting into the new season unfolding. Just like a classic Tarte Tatin, made with seasonal apples, using the best Cast Iron skillet for perfect results always! Serves 6/8 6/7 seasonal organic apples 100g caster sugar 85g salted butter 1 sheet puff pastry (made round) Crème Fraiche to serve METHOD 160C fan oven First make your caramel by adding the sugar to the skillet and leave it to cook and caramelised for 5 to 7 min on medium heat. In the meantime, peak and quarter the apples. Once the caramel is done, add 70g of the butter and mix it in well. It's time to carefully place your apples, sprinkle with a little bit more sugar and brush with the 15g butter remaining. Cook the apples like that for 30min. After that, you can remove some excess juice, and cover the apples with the round puff pastry. Prickle the pastry and cook for another 45min until golden. Once cooked, leave to cool for 5 minutes before turning upside down. Serve warm with some crème fraiche ! Bon appétit ! #tartetatin #frenchcuisine #frenchlife #lecreuset #frenchbaking

ad 🍎RECIPE🍎 let’s make breakfast for the next few days, saving me a few extra minutes in the busy mornings. My classic Bircher muesli is perfect for batch prepping and helping me take my Collagen 500 Plus from @Wild Nutrition . I love that I can simply stir it into my breakfast or add it to a drink, so it’s one less thing to think about. A simple little routine that makes autumn mornings that bit easier, and I just love the glow that it gives me! ✨ 
You can get 50% off your first 3 orders with code MANON For 5 to 6 servings 350g Greek yogurt 75g jumbo rolled oats 2 tbsp honey 3 apples 50g dried cranberries 3 tbsp omega 3 mixed seeds 5 dose Wild Nutrition Collagen Top it with 5 tsp pistachio butter Handful cranberry METHOD In a bowl, the night before, add all the ingredients and grate the apples on top. Mix well then divide into your containers. Top with the nut butter and the cranberry. Bon appétit ! #batchcooking #overnightoats #healthybreakfastideas #easybreakfast #frenchstyle